Presenting recipes of homemade fluffy waffles with an extra touch of goodness.
Whip up spreads on the double, especially when supplies run low.
Gajar Ka Halwa is a dessert that always finds takers.
Fried eggplant or baigan in a sandwich? Much, much more yum than you could possibly imagine.
Bethica Das offers a special version of the traditional Gujarati style Methi Nu Thepla.
Celebrate Easter with these wonderful recipes.
Take your pick and make a sheer kurma that suits your mood.
Time to make Easter Eggs. Or use the same recipe to make pralines.
Uncooked, fresh and unprocessed -- that's the diet a number of people are swearing by
If you are fasting, you must steer clear of processed and packaged foods as they often contain additives, preservatives and excessive salt or sugar which can disrupt the purity and purpose of your diet, says dietician Ruchi Rai.
This recipe deserves a spot on your breakfast menu.
Hot weather calls for bringing on the salads, colder the better.
Guilt-free cookies with a hint of spice.
The monsoon calls for a bowl of simple, nourishing, soup.
Inspired by Mumbai's famed Mohammed Ali road fare, Chef Shadab Ahmed's Minara Masjid Wali Gali Ke Shami Kebabs are soft, flavourful and cooked to perfection.
The celebrity chef has been inspiring people to go vegan.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Bhumi Pednekar like to include in her dabba? She tells us here.
Tuck into this luscious kulfi and chase away the summer.
Share pics of what's in your lunch box and we'll publish the best responses.
Zelda Pande recounts the specialness with which Diwali was celebrated in her home in Ranchi.
It is refreshing, fresh, summery and incredibly tasty.
Nothing spells summer like a big, generous platter of aamras puri.
Have you tasted Besan ke ladoo cookies?
Madhu Gadia shows Arthur J Pais how healthy food can be finger-licking tasty.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Katrina Kaif like to include in her dabba? She tells us here.
10 hot celebs have taken their passion for cooking to a new level.
Gits now has super food mixes like brown rice and flax seeds idli mix, oats idli mix and such other products. It has also launched an organic and vegan version of ready meals abroad. It also has an e-store, besides selling through Flipkart, Amazon and Big Basket.
Home bakers across India are churning out healthy treats by the dozen. We present a select few.
Want to eat healthy, but don't know how to do it right? Trailblazing chef Kelvin Cheung will teach you a thing or two about healthy eating.
Where paneer came to India from... How sambar got its name... Gulab jamun does not have Indian roots...
Say goodbye to midweek blues with these sinful treats.
'As long as people are eating we will be there,' Rebel Foods CEO Jaydeep Barman tells Viveat Susan Pinto and Niraj Bhatt.
Their pics will send you into a food coma!
You'll be forgiven for salivating over these droolworthy pics that will give you a 'foodgasm'!
Start-ups in the information technology domain are quite common these days. But three young entrepreneurs have ventured into a comparatively lesser known area of food: snacks. Arul Murugan, co-founder, Chloroplast Foods, tells Shobha Warrier/Rediff.com, how he is bootstrapping his start-up.
Former Miss India International Sveta Jaishankar's new cookbook has recipes from India's top models and actors.
Zomato's Users Choice Awards features the best restaurants in Mumbai.
Simran Multani, Founder of Ovenderful puts her passion for baking classic bakes in raising funds to help abandoned and maltreated animals.